I went to Culinary School in Las Vegas CCSN.  I  opened up my own catering business, where I worked with clients who were already friends or became friends.  I taught cooking classes at homes, I’ve catered showers, weddings, business openings and birthday parties.  I also do special events for intimate gatherings. I spent 12 years as a Chef in a beautiful
recovery house in the Santa Monica Montains Conservancy.  I am very grateful that I make a living doing something that gives me so much joy and brings joy to those I cook for.  Food is healing and important! 

View Jodi’s Video